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PIKLIZPLEASE
Explore Bold Caribbean Flavor
Welcome to Pikliz Perfected — where we share recipes, flavor ideas, and ways to use Alexandra’s Pikliz®, a spicy Haitian-inspired relish that adds heat, crunch, and brightness to everyday meals.
A creamy, cozy risotto meets a perfectly seared steak… then gets a bright, tangy hit on top from Alexandra’s Pikliz®...
Prep Time: 20 minutesServes: 2 This Caramelized Pineapple & Mango Salad with Alexandra’s Pikliz® Hot Honey Sauce is a bright,...
Prep Time: 40 minutesServes: 4 This Bacon-Wrapped Pork Loin with Alexandra’s Pikliz® Relish and Pineapple Panko Crumb Side is an...
Prep Time: 20 minutesServes: 3 This French Toast with Hot Honey Caramel recipe is made using Alexandra’s Pikliz® Hot Honey...
Prep Time: 45 minutes Serves: 4 Ingredients For the Chicken 4 boneless chicken breasts or thighs (with skin) 1½ cups buttermilk 1...
Crispy cod croquettes meet a bold Caribbean kick. These golden bites get their heat and crunch from Alexandra’s Pikliz® Spicy Pepper Relish — the perfect island twist on a classic favorite.
Ingredients 3 tilapia or red snapper fillets (or steaks) 1 ripe plantain (firm), cut into medium strips 1 medium onion,...
Ingredient 4 tbsp. Alexandra’s Pikliz Infused Hot Honey 1 store-bought pizza dough Topping 1/2 cup tomato sauce 1 cup mozzarella...